Product DescriptionAfter early morning harvesting to ensure freshness, left on skins for 2-3hours then grapes are pressed and the must is cold settled for over 24 hours before being racked to a closed fermentation tank. Then undergoing a controlled fermentation in a stainless steel tank and early bottling to harness this wine freshness and vitality.
6-pack: $30.00 / bottle
Case: $30.00 / bottle
All prices shown below are per bottle.
Tintilla Cellar Door Wine Club 12pak: $20.00
Tintilla Cellar Door Wine Club 6pak: $20.00